Come on a virtual culinary tour of France every Wednesday at Paris Bistro.
The three course TOUR DE FRANCE menu changes often and offers suggested regional wine and cocktail accompaniments.
Carrot & Dill Bisque
shrimp, salmon, apple
Grilled Cornish Hen
fingerling potato, asparagus, truffled veloute
Toasted Vanilla Gateaux
French vanilla ice cream, strawberry-lavender puree
$45 for 5/23/18 Tour de France menu
(tax, gratuity, beverages additional)