Mother's Day Brunch Buffet

Sunday, May 12, join us for our annual Mother’s Day Brunch Buffet.  Our Mother’s Day Brunch Buffet is $49 per person, $21 for children under 13 years of age.  Tax, gratuity & beverages are additional.


Choose seating in our Dining Room or downstairs Jazz Cafe for Brunch & a Show.

$12 entertainment charge applies to Jazz Cafe seating

View Mother’s Day Buffet Menu

Mother' Day Brunch Buffet Menu

Cooking Class

Enjoy a social cooking class with our own Chef Al Paris!  Cooking with Paris is an intimate experience every last Saturday of the month at Paris Bistro & Jazz Cafe.  Seating is limited, purchase your seat in advance to confirm attendance.

Cooking with Paris Information



Family Brunch with Live Music

Join us THIRD SUNDAYS in our Jazz Cafe for a Family Friendly Brunch with live music!   Sunday, May 19  will be the next a la carte Family Brunch in the Jazz Cafe.  $12 admission and a la carte brunch menu available.  Dancing welcome!  Make a Jazz Cafe Brunch reservation for 10:30am or 10:45am to attend.

Le Buck A Shuck

Every Monday we offer the freshest oysters available for just $1 each. Join us at the bar beginning at 4:00PM for $1 oysters, our full happy hour menu of delicious appetizers, sandwiches and drink specials.

If you prefer, grab a table in the dining room beginning at 5:00PM and start your evening with a dozen (or more!) icy cold, freshly shucked oysters from places like Delaware Bay, Long Island, Maryland’s Chesapeake Bay and Cape Cod. It’s a different oyster every week. Get here early before they sell out.


~ now featuring Dollar Oysters during Happy Hour at the bar ~

Meet old friends and new at the Bistro Bar Monday through Friday from 4-6PM for the most sophisticated happy hour in Chestnut Hill featuring our full bar menu of hors d’oeuvres and sandwiches specially priced at and an array of changing drink specials.


~ a la carte dishes inspired by the different regions of France ~

TOUR DE FRANCE is Paris Bistro’s virtual culinary tour through France. Each week we “travel” to a new culinary destination with three different dishes and additional wine and cocktail pairings. Come with us to Bordeaux, Burgundy, Alsace and Provençe. A trip to France has never been easier.

Available Wednesdays, Market Price